Our Brokers


Sunbelt Foods Company: www.sunbeltfoodscompany.com



Advantage Sales and Marketing: Bob Gradwohl at (602) 705-1035 or (480) 214-2844 and bob.gradwohl@advantagesolutions.net



Maher Marketing: www.mahermark.com



Advantage Sales & Marketing: John Prinzi at (720) 214-1651 and john.prinzi@advantagesolutions.net

Cheese Importers: Sascha Stanger at 303-587-8980 and sascha@cheeseimporters.com


Advantage Sales & Marketing: Bruce Flanigan at (949) 356-2104 and (714) 780-3249 and bruce.flanigan@advantagesolutions.net

BayWest Marketing: John Loshuertos at (415) 939-6675  and john@baywestmarketing.com

Savory Food Group: Lita Robinson at 949-444-9481 and lita@savory-foods.com and Meredith Feldman at meredith@savory-foods.com

New England Food Service:

Next Gen Food Service: Michael Piscione at (508) 615-0070 and michael@nextgenfoodservice.com


New England Retail:

Baker Sales & Marketing: David Baker at (617) 699-4705 and bakersalesmkt@gmail.com



Hampton Menu Solutions: Keith Nagler at (609) 374-6665 and khnagler@comcast.net



(Illinois, Wisconsin, Minnesota, Iowa, Indiana, Kentucky, Ohio and Michigan)

Master Food Brokers: www.masterfoodbrokers.com

Advantage Sales & Marketing: Jenna Templin at (513) 257-8600 and jenna.templin@advantagesolutions.net


Lakeland Minneapolis: Troy Rognrud at trognrud@lakelandmpls.com and Dave Rasmussen at 612-781-5959 and dave@lakelandmpls.com

St. Louis:

Brennan & Nagel Marketing and Sales (contact Jerry Brennan at 636-946-1400 and j.brennan@bmstl.com


New York City:
Bread For Success: Arnie Zabinsky at (646) 996-6200 and arnie@breadforsuccess.com

Eastern USA:

Atlantic Sales and Marketing Group: Rick Schleigh at 609-513-4941 and rick@atlanticsalesgroup.com


Pacific Northwest:

Renee Wolf: (503) 244-6537 and (971) 678-8360 and renee@cascadefoodbrokers.com



KMT Richmond Marketing: John-Paul Ophelders at (416) 574-7915 and jpophelders@gmail.com